Cinamon Caramel Iced Coffee

Add the cinnamon before brewing for a spicy touch, not to mention the heavy dose of caramel syrup.

Ingredients:

6 tbs ground coffee
1/2 tsp cinnamon
1/2 cup caramel dessert syrup

Mix the cinnamon and the ground coffee and brew a pot of coffee as usual. Add the syrup to the hot coffee and stir until dissolved. Chill through and serve.

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